Thai Peanut Sweet Potato Buddha Bowl
Thai Peanut Sweet Potato Buddha Bowl
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  • prep: 0 hr
  • cook: 29 min
  • total: 29 min
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  • servings:
  • Ingredients

    • 4 cups sweet potato (peeled & small dice)
    • 4 cloves garlic (minced)
    • 1/4 cup olive oil
    • 2 tsp fresh rosemary (chopped)
    • 1 tsp ground cinnamon
    • 1 tsp kosher salt
    • 1 tsp black pepper
    • 1 cup cooked quinoa
    • 1 jalapeno (sliced)
    • 1/2 cup carrots (shredded)
    • 1/4 cup fresh cilantro
    • 1/4 cup peanuts (chopped)
    • 1 1/2 cups coconut milk
    • 1 cup creamy peanut butter
    • 1/4 cup Thai red curry paste
    • 2 tbsp apple cider vinegar
    • 2 tbsp soy sauce
    • 1/4 cup brown sugar
    • 1 tbsp fresh lime juice

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 225 % Daily Value *
    • Total Fat: 7 g 11.02%
    • Saturated Fat: 1 g 5.09%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 1074 mg 44.75%
    • Calcium: 40 mg 3.96%
    • Potassium: 359 mg 10.25%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 12.43%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 32 g %
    • Dietary Fiber: 5 g 18.69%
    • Sugar: 2 g
    • Protein: 9 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 53.68%
    • Vitamin C 1.61%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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